I wanted to share a quick recipe with you that I eat all the time. Its fast, its simple and its delicious. I get everything ready ahead of time and have lunches for a few days with one recipe.
I love to cook. I love to grocery shop and plan my meals and in a perfect world I’d cook a gourmet dinner every night of the week. Doesn’t always work that way though, unfortunately. Thai Red Curry is a dish I’ve been preparing for a couple of years, I always have the ingredients on hand and I can get it on the table in about 30 minutes (my knife skills are legit).
When I mentioned to Bonnie that I make this dish she asked me to do a post on it. I happily obliged. Try this dish, it’s super flavourful, super healthy and quick to make.